GLUTEN FREE MAINS

Coconut-Ginger Power Bowl V+
togarashi spiced organic tofu, wakame, roasted broccolini, shishitos, jasmine rice, tamari-sesame-scallion glaze, pickled ginger  $25

Pan Seared Rocky Mountain Trout
sun-dried tomatoes, lemon-caper beurre blanc, sweet onion marmalade, quinoa, sliced almonds  $25

8oz Herb Crusted Colorado Chicken Breast
summer squash & baby carrots, fingerling potatoes, rosemary poultry demi  $29

Cassoulet
salt cured duck leg confit, Toulouse sausage, carrots, white beans, poultry jus  $36

Sriracha Marinated Pork Cheeks
roasted broccolini, shishitos, jasmine rice, sweet & sour sauce, chili threads, sesame seeds  $32

Slow Braised Beef Short Rib
roasted carrots & broccolini, fingerling potatoes, demi glace, red wine sauce  $49

8oz USDA Prime Flat Iron Steak Frites
BRASS fries, tarragon Dijonnaise, sauce au poivre  $45

GLUTEN FREE DESSERTS

Chocolate Pots de Crème V
brûléed banana, Chantilly cream $13

Coffee Affogato V
fresh coffee, cold-brew coffee gelato, Chantilly cream $11
spike it with Five Farms Irish Cream +$5

Root Beer Float V
Rocky Mountain Soda Co. Root Beer, vanilla bean gelato $11
spike it with Galiano Liqueur +$7

Gelato V
cold-brew coffee, French chocolate, pistachio, vanilla bean
$6 per scoop

Sorbet V+
Italian lemon – lemon zest garnish
Mango – Tajín spice
$7 per scoop