970.875.3304
Kitchen Open 4:00 to 9pm, EVERYDAY!
700 Yampa Street
Downtown Steamboat Springs
SAVOR SUNDAY, 4 - 9pm
25% Off
DAILY HAPPY HOUR, 4 - 5:30pm
25% Off
TAPAS NIGHT MONDAY
$10 Small Plates - April 28
White Bean Hummus
olive tapenade, feta cheese, vegetables, toasts
Blistered Shishito Peppers
tamari-sesame-scallion glaze
Wild Mushroom Arancini
Pomodoro sauce, balsamic reduction, Parmigiano-Reggiano
BRASS French Fries
Parmigiano-Reggiano, Dijonnaise, sherry reduction, herbs
ZA’TAR Spiced Lamb Meatballs
quinoa, cherry tomatoes, tzatziki, feta
Ahi Tuna Poke
cold ramen noodle salad, sesame-ginger dressing, wasabi peas, pickled ginger, furikake
Fried Panko Shrimp
kimchi, wakame seaweed salad, sambal-mayo dipping sauce
Korean Braised Pork Ribs
gochujang sauce, kimchi, chili crisp, pickled ginger, scallions
Roasted Tomato & Peppers Bisque
Chicken & Wild Rice Stew
Classic Caesar Salad
romaine, Parmigiano-Reggiano, herb croutons
Spinach & Arugula Salad
sliced strawberries, dried cranberries, feta, spiced walnuts, balsamic vinaigrette
Peanut Butter-Chocolate Cheesecake
TREAT YOURSELF TUESDAY
3 Courses for $39 - April 29
STARTERS
Wild Mushroom Arancini
Pomodoro sauce, balsamic reduction, Parmigiano-Reggiano
ZA’ATAR Spiced Lamb Meatballs
quinoa, cherry tomatoes, tzatziki, feta
Panko Fried Gulf Shrimp
kimchi, wakame seaweed salad, sambal-mayo dipping sauce
Korean Braised Pork Ribs
gochujang sauce, kimchi, chili crisp, pickled ginger, scallions
Chicken & Wild Rice Stew
Spinach & Arugula Salad
sliced strawberries, dried cranberries, feta, spiced walnuts, balsamic vinaigrette
MAINS
Vegan Coconut-Ginger Power Bowl
togarashi spiced organic tofu, wakame, roasted broccolini, shishitos, tamari-sesame-scallion glaze, pickled ginger
Pan Seared Rocky Mountain Trout
sun-dried tomatoes, quinoa, lemon-caper beurre blanc, sweet onion marmalade, sliced almonds
Herb Encrusted Colorado Chicken Breast
summer squash, baby carrots, fingerling potatoes, rosemary poultry demi
Sriracha Marinated Pork Cheeks
roasted broccolini, shishitos, jasmine rice, sweet and sour sauce, chili threads, sesame seeds
DESSERTS
Chocolate Pots de Crème
brûléed banana, Chantilly cream
Peanut Butter-Chocolate Cheesecake
Banana Walnut Bread
Stranahan’s Whiskey brickle gelato, caramel sauce