SAVOR SUNDAY, 4 - 9pm
25% Off EVERYTHING

DAILY HAPPY HOUR, 4 - 5:30pm
25% Off EVERYTHING

TAPAS NIGHT MONDAY
$10 Small Plates - April 13

Swiss Raclette Cheese-Potato Skillet
sliced apple, cornichons, pickled peppers, Dijon mustard 

White Bean Hummus
olive tapenade, feta cheese, vegetables, toasts

BRASS Fries
Parmigiano-Reggiano, Dijonnaise, sherry reduction, herbs

Wild Mushroom Arancini
Pomodoro sauce, balsamic reduction, Parmigiano-Reggiano, herbs

Ahi Tuna Poke
cold ramen noodle, sesame-ginger dressing, wasabi peas, pickled ginger, furikake

Braised Sakura Pork Lettuce Wraps
Mountain Bluebird lettuce, pineapple pico, sambal-mayo, tamari glazed cashews, pickled red onion  $17

Korean Braised Pork Ribs
gochujang sauce, kimchi, pickled ginger, chili crunch

Roasted Tomato Gazpacho

Chicken & Wild Rice Stew

Classic Caesar Salad
romaine, Parmigiano-Reggiano, herb croutons

Spinach & Arugula Salad
sliced strawberries, dried blueberries, almonds, feta, poppyseed vinaigrette

Chocolate Pots de Crème
brûléed banana, Chantilly cream

TREAT YOURSELF TUESDAY
3 Courses for $39 - April 14

STARTERS

Whipped Feta and Bruschetta
marinated sheep’s and goat cheese, heirloom tomatoes, sherry reduction, local focaccia

White Bean Hummus
olive tapenade, feta cheese, vegetables, toasts

Korean Braised Pork Ribs
gochujang sauce, kimchi, pickled ginger, chili crunch

Roasted Tomato Gazpacho

Half Caesar Salad – romaine, Parmigiano-Reggiano, herb croutons

Half Spinach & Arugula Salad
sliced strawberries, dried blueberries, almonds, feta, poppyseed vinaigrette

MAINS

Vegan Coconut-Ginger Power Bowl
togarashi spiced organic tofu, wakame, roasted broccolini,
shishitos, tamari-sesame-scallion glaze, pickled ginger

Savory Torchio Pasta 
marinated tomatoes, roasted summer squash, kale, lemon-tarragon vinaigrette, pecorino cream sauce, hazelnuts, garlic toast

Herb Encrusted Colorado Chicken Breast
summer squash, baby carrots, fingerling potatoes, rosemary poultry demi

Pan Seared Rocky Mountain Trout
sundried tomatoes, quinoa, lemon-caper beurre blanc, sweet onion marmalade, sliced almonds, puffed capers

Sriracha Marinated Pork Cheeks
roasted broccolini, shishitos, jasmine rice, sweet and sour sauce, chili threads, sesame seeds

Steak & Cheese Sandwich
Liscio’s bun, shaved sirloin, peppers and onions, gouda cheese, horseradish cream, au jus, French fries

DESSERTS

Chocolate Pots de Crème
brûléed banana, Chantilly cream

Peanut Butter-Chocolate Cheesecake