Happy Hour 3:30 to 5:30pm, 25% Off
$10 Tapas Night, Mondays & Tuesdays
970.875.3304
700 Yampa St, Downtown Steamboat Springs
Open 3:30-9pm, EVERYDAY in April & May
SMALL PLATES
White Bean Hummus
olive tapenade, feta cheese, vegetables, toasts $15
Summer Tomato Bruschetta
sherry reduction, fresh herbs DF V $13
Blistered Shishito Peppers
tamari-sesame-scallion glaze DF GF V $15
Wild Mushroom Arancini
Pomodoro sauce, balsamic reduction, Parmigiano-Reggiano, herbs $14
BRASS French Fries
Parmigiano-Reggiano, malt vinegar salt, Dijonnaise, sherry reduction GF $14
Crispy Cauliflower
goathorn peppers, arugula-fennel salad, lemon vinaigrette DF GF V $14
Triple Cream Saint Angel Cheese
strawberries, pistachios, local honey, lavender, grilled bread $19
Ahi Tuna Poke*
cold ramen noodle salad, sesame ginger dressing, wasabi peas, pickled ginger,furikake DF $16
Spanish Octopus Aguachile*
arugula and pickled pepper salad, yuzu vinaigrette, kewpie mayo, toasts DF $19
Sliced Melon and Prosciutto
arugula, burrata, balsamic reduction GF $16
Tacos a la Gringa
choice of sriracha-braised pork or drunken shrimp
homemade tortillas, pineapple-pico, southwest-lime crema, cilantro GF $13
Za’atar Spiced Lamb Meatballs
quinoa, tzatziki, cherry tomatoes, feta GF $13
SANDWICHES
all sandwiches served with house-cut French fries
substitute a mixed greens side salad +$2
Steak & Cheese
shaved sirloin, peppers & onions, smoked Gouda cheese, horseradish cream, local baguette $27
Fried Chicken Sandwich
kale slaw, tarragon Dijonnaise, house pickles $21
Spicy Korean Chicken Sandwich
kale slaw, sambal mayo, gochujang sauce, house pickles $22
Roasted Sliced Porchetta
broccolini, giardiniera, smoked gouda, tarragon Dijonnaise, local baguette $27
MAINS
Vegetable & Quinoa Bowl
mixed quinoa, roasted squash, sundried tomatoes, cucumber-tomato salsa DF GF V $19
Pan Seared Rocky Mountain Trout
corn-shishito succotash, marinated tomatoes, arugula, red pepper purée DF GF $29
Cassoulet
duck leg confit, Toulouse sausage, poultry jus, carrots, white beans DF GF $34
Seasonal Pasta
ravioli, sun dried tomatoes, roasted squash, lemon-tarragon reduction $19
Moroccan Spiced Pork Cheek
broccolini, tomato-cucumber salsa, tzatziki, quinoa, feta cheese GF $27
Garlic & Herb Steak Bites
fingerling potatoes, roasted carrots & broccolini, red wine reduction, demi glace DF GF $34
SALADS
Classic Caesar
romaine, Parmigiano-Reggiano, herb croutons $15
Spinach and Arugula – strawberries, feta cheese, spiced walnuts, balsamic vinaigrette GF $15
Local Mountain Bluebird Farm Mixed Greens
carrots, cherry tomatoes, cucumber, red onion, citrus vinaigrette DF GF V $15
Power Salad
mixed kale, quinoa, marinated tomatoes, pickled red onion, dried corn, sherry vinaigrette DF GF V $15
SOUPS
Roasted Tomato Gazpacho
Maldon sea salt, balsamic reduction DF GF V $12
add shrimp +$7, add southwest-lime crema on us
Curried Chickpea & Vegetable Soup
DF GF V $12
DF - Dairy Free
GF - Gluten Free
V - Vegan